Job Title: Food Court Manager
FSLA Status: Salary
Supervisor: Store Director
Provides leadership to food court associates in an effort to ensure an enjoyable shopping experience is consistently delivered and all company policies and procedures are being upheld. Contributes to store sales and profitability by effectively managing all aspects of the food court operations (Caribou coffee, pizza, Asian cuisine, and popcorn) to include but is not limited to: labor, expenses, stock levels, and guest service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
PHYSICAL DEMANDS AND WORK ENVIRONMENT
WORK SCHEDULE
#FFHIGH
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