Bookkeeper

ABOUT FESTIVAL FOODS:

At Festival, people are at the top of our list. You’ll see it in everything from our daily interactions to how we treat our guests – even in our extensive associate benefits and programs.

Join our Festival Foods team as a Bookkeeper! 

Job Title: Bookkeeper 

FLSA Status: Hourly 

Reports To: Guest Service Department Manager 

As a Bookkeeper at Festival Foods, you’ll have the opportunity to deliver financial accuracy and contribute to the guest experience. You’ll play an important role in maintaining department standards, while also supporting a team dedicated to exceptional service. If you enjoy working in a collaborative environment and take pride in your attention to detail, this role offers the perfect blend of accounting and guest service responsibilities to help you grow while making a positive difference each day!

 What You’ll Do: 

As a Bookkeeper at Festival Foods, your responsibilities will include: 

• Provide Exceptional Guest Service: Providing excellent guest service is at the heart of what we do.  Whether it’s a friendly greeting, answering questions or addressing guest concerns, you’ll handle each interaction with professionalism and care. Your willingness to help guests with what they need will make a positive impact every day. 
• Ensure Department Standards: Maintain bookkeeping accounts while ensuring that company accounting policies, standards, and procedures are followed. 
• Collaborate with Teams: Work cooperatively with the Store Director, department managers, and bookkeeping associates to meet and exceed guest expectations. 
• Offer Assistance: Assist guests on the sales floor or by telephone, addressing concerns, answering questions, and resolving any issues. 
• Lead by Example: Support your team by assisting associates with their daily tasks, contributing to the department’s overall cleanliness and organization. 
• Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences. 
• Support the Team: Other duties as assigned. 

What We’re Looking For: 

To succeed as a Festival Foods Bookkeeper, you should have: 

• Education: High School Education or equivalent combination of education and accounting experience. 

• Guest-Focused Approach: Ability to interact effectively and tactfully with guests and staff. 

• Team Player: Strong communication skills and the ability to support your team, even in challenging situations. 

• Attention to Detail: Good written and oral communication skills and a strong focus on maintaining accuracy in tasks. 

Physical Demands and Work Environment: 

The physical demands and work environment described below are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. 

• The employee must possess the ability to sit for long periods of time 

• Requires fine finger and broad manual dexterity 

• The position requires the employee to lift up to 50 pounds on an occasional basis 

Work Schedule: 

The Bookkeeper/Accounting Clerk/Accounting Assistant position can be either part-time or full-time, with flexibility to work weekdays, weekends, and holidays.

This role offers an excellent opportunity to support your team and deliver outstanding accounting assistance.

WHY YOU'LL LOVE IT HERE: