• Meat Cutter

    Job Locations US-WI-Marshfield
    Requisition Post Information* : Posted Date 1 week ago(6/14/2018 3:27 PM)
    Requisition ID
    2018-6231
    Category (Portal Searching)
    Store Associate
    Location : Name
    Marshfield
  • Job Summary

    Job Title:                                Meat Cutter

    FLSA Status:                          Hourly

    Reports To:                           Meat Manager

     

    The Meat Cutter produces meat products by following recipes and department cutting standards in order to provide guests with a selection of quality meats.

    Job Description

    ESSENTIAL DUTIES AND RESPONSIBILITIES

    • Responsible for all meat production including cutting, trimming, grinding, wrapping, marinating, sausage making, etc.
    • Increases sales by ensuring visually appealing products
    • Reduces shrink by following production lists, recipes, following accurate trim standards, and minimizing waste
    • Provides customer service to guests
    • Assists guests with finding items they are looking for
    • Taking special orders and other special requests and completing them in a timely manner
    • Answers the telephone and assists callers using proper phone etiquette
    • Maintains an adequate level of supplies in the Meat department by replenishing items as needed.
    • Contributes to overall department goals and objectives by assisting other areas of the department as available and requested.
    • Contributes to overall cleanliness of the department by picking up, organizing, and cleaning work areas, shelving, and sales floor as needed
    • Required to maintain food safety logs
    • Ensure all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm
    • Other duties as assigned

     

    QUALIFICATIONS

    To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills and/or ability required. Reasonable accommodations may be made to enable the individuals with disabilities to perform essential functions

    • Ability to deal tactfully and effectively with customers and all personnel.
    • Good oral and written communication skills
    • Knowledge of perishable foods
    • Requires proper training and knowledge of certain equipment and procedures needed to complete the job
    • Qualified applicants must be over the age of 18

    PHYSICAL DEMANDS

    • Stand in one place for a long period of time, bend, stoop, and kneel regularly
    • Lifting up to 50 pounds on an occasional basis
    • May be exposed to extreme temperatures

    WORK SCHEDULE

    • The Meat Cutter is an hourly position that may be part-time or full time.

    Festival Foods serves guests in over 30 full-service, state-of-the-art supermarkets throughout Wisconsin. At Festival Foods, we're not simply selling groceries, we're on a mission!  Every business decision we make is based on our "Boomerang Principle"--empowering our associates to make decisions and take actions that will "Bring the Customer Back". We are proud to be a family and employee-owned company.

     

    Options

    Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
    Share on your newsfeed

    Connect With Us!

    Don't see what you're looking for or not ready to apply? You can submit your resume for general consideration to one of our talent pools for future opportunities with Festival Foods.