Job Listings

Job Title:                                Meat Clerk                            FLSA Status:                          Hourly Reports To:                           Meat Manager   Responsible for working closely with all meat counter associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.  

Job Title:                Information Technology Network Manager  FLSA Status:          Salary Reports To:           Director of IT Infrastructure and Security The IT Network Manager role is responsible for leading a team of skilled Network Engineers in analyzing, designing, installing, configuring, maintaining and troubleshooting of network infrastructure. This position is a leadership role that involves mentoring the Networking team, providing direction, information, and recommendations regarding network configurations, security, and installations network components. This position participates in on-call rotation that requires after-hours support and may also periodically adjust work hours to perform maintenance tasks at times of least impact to guests and associates.

Job Title:                               Bagger FLSA Status:                          Hourly Reports To:                           Guest Services Manager   The Bagger is responsible for maintaining outstanding customer service as per Company standards, bagging groceries, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by using proper bagging techniques and by offering accurate location of item information.

Job Title:                 Wine and Spirits Clerk/Cashier FLSA Status:            Hourly Reports To:            Wine and Spirits Department Manager                 Responsible for assisting the Wine and Spirits department by working closely with all Wine and Spirits associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.    Wine & Spirits Associates have the opportunity to personalize a guest’s experience by providing expertise on the best Wine & Spirits products for all occasions; from wine pairings to local craft beer flavors, these associates are ready to guide our guests to the perfect selection.

Job Title:                               Fresh Cut Clerk FLSA Status:                          Full time/Part time hourly Reports To:                         Produce Department Manager/Fresh Cut Manager   Maintains stock levels in the fresh cut department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.   Produce Associates provide a high standard of care to quality, nutritious fruits and vegetables to ensure they are fresh & delicious for the families within our communities.

Job Title:                                Deli Clerk                               FLSA Status:                          Hourly Reports To:                           Deli Manager   Maintains stock levels in the deli department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.     Deli Associates make mealtime easy! The deli can help give back time to our guest’s families by offering convenient, delicious and ready-to-eat meals!

Job Title:                                Meat Service Counter Clerk FLSA Status:                          Hourly Reports To:                          Service Case Manager/Meat Manager   Maintains stock levels in the meat department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.  

Job Title:                                Meat Clerk                            FLSA Status:                          Hourly Reports To:                           Meat Manager   Responsible for working closely with all meat counter associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.  

Job Title:                                Cake Decorator I FLSA Status:                          Hourly Reports To:                          Lead Cake Decorator/Bakery Manager   Utilizes artistic talents to create beautiful and uniquely decorated bakery items.   Cake Decorators use their artistry and imagination to create lasting impressions through bakery items for the special occasions of Festival Foods’ guests.

Job Title:                             Frozen Food/Dairy Clerk FLSA Status:                       Hourly Reports To:                        Frozen Food/Dairy Department Manager   Responsible for ensuring that all company policies and procedures are being followed and that department goals are being obtained. Contributes to store sales and profitability by effectively managing all aspects of the FF/D Department such as stock levels, inventory, and guest service.     Frozen Food & Dairy Associates showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.

Job Title:                                 Shift Manager I FLSA Status:                            Hourly Reports to:                             Store Director                                            Under the direction of the Store Director and Assistant Store Director, assists day-to-day store operations efficiently. 

Job Title:                Baker FLSA Status:          Hourly Reports To:           Bakery Department Manager   Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and guests’ needs are being met.

Job Title:                                Grocery Third Shift Stocker FLSA Status:                          Hourly Reports To:                          Grocery Manager   Maintains stock levels in the grocery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.   Our Grocery associates can throw sugar and flour like no tomorrow during the holidays and stock up all our guests’ BBQ needs during the summer with ease! Not sure where a special item is located? Our grocery associates are the experts on where that perfect ingredient is on the shelf and enjoy showcasing all the different selections Festival has to offer.

Job Title:                                Produce Evening Supervisor FLSA Status:                            Hourly Reports To:                             Produce Department Manger   Provides assistance to the Produce Department Manager by working closely with all Produce associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.

Job Title:                               Donut Fryer/Finisher FLSA Status:                          Hourly Reports To:                          Bakery Manager   Produce donuts by following recipes and department standards in order to provide guests with a variety of delicious and high-quality donuts.

Job Title:                Grocery Assistant Third Shift Supervisor                             FLSA Status:              Full-Time/Hourly Reports To:              Grocery 3rd Shift Supervisor   Maintains stock levels in the grocery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.

Job Title:                                Produce Clerk I                    FLSA Status:                          Hourly Reports To:                           Produce Department Manager   Responsible for working closely with all produce associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.   Produce Associates provide a high standard of care to quality, nutritious fruits and vegetables to ensure they are fresh & delicious for the families within our communities.

Title IT Enterprise Architect Reports to: IT Vice President     The role of the Enterprise Architect is to enable business and IT leaders to make investment decisions that balance and prioritize current operational demands, disruptions, and opportunities with the longer-term strategic vision of the organization. Furthermore the IT Enterprise Architect provides technology guidance, road maps, principles, standards, and best practices.