Job Listings

Job Title:                                Deli Hot Bar Cook FLSA Status:                           Hourly Reports To:                             Kitchen Manager      Maintains stock levels in the deli department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.   Hot Bar Cooks create more time for guests to relax and enjoy time with family by creating hot & delicious, grab and go options in the Deli.

Job Title:                    Fresh Cut Lead FLSA Status:                Hourly Reports To:                Produce Department Manager   The Fresh Cut Lead is responsible for working closely with all Fresh Cut associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. 

Job Title:           Guest Service Representative (GSR) FLSA Status:     Hourly Reports To:      Guest Services Manager   Under the direction of the Guest Services Manager, the GSR position is responsible for the operations of the Guest Service Department, leadership of associates and providing an exceptional shopping experience.

Shop for our Online Grocery Guest while providing only the best quality product in an organized and efficient manner. The Online Shopper will primarily be responsible for picking orders while demonstrating Festival’s core values, purpose, priorities and performance standards in this role to grow sales.  

Job Title:                Bakery Clerk FLSA Status:          Hourly Reports To:           Bakery Department Manager   Maintains stock levels in the bakery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.   Creativity in the form of food is the name of the game in our Bakery; Festival’s bakery associates are here to enhance the special moments and occasions in our guest’s lives by providing a fun & fresh bakery assortment.

Join Us at Festival Foods & Enjoy What You Do! We're looking for associates who like engaging with others and creating experiences that bring our guests back. If you: - Want to be a valued member of a stable and growing family & employee-owned company - Want a flexible schedule that honors work-life balance - Thrive in a collaborative and fast-paced environment - Want to enjoy perks like a store discount, opportunities to earn eligibility in two retirement savings programs (401k and ESOP), a wellness program, an employee assistance program, and more! - Work hard but also like to have fun at work   We might be the place for you!   What We Do With 40 retail grocery stores throughout Wisconsin (and growing), we are looking for enthusiastic individuals to join our Festival Foods team.  Set aside the fresh veggies - we're in the people business; we just happen to sell groceries!  We are passionate and committed to personal and professional growth, have (serious) fun, offer impressive company perks and stability, and help make our community a great place to live, work, and play!

Job Title:                 Wine and Spirits Assistant Department Manager FLSA Status:            Hourly Reports To:            Wine and Spirits Department Manager   Under the direction of the Wine and Spirits Manager, responsible for assisting the Wine and Spirits Manager by working closely with all Wine and Spirits associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.     Wine & Spirits Department Leaders lead a team of Associates who are experts of the Festival Foods Wine & Spirits inventory and who provide thoughtful product recommendations and an enjoyable, stress free shopping experience.

Job Title:                                Meat Clerk                            FLSA Status:                          Hourly Reports To:                           Meat Manager   Responsible for working closely with all meat counter associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.  

Looking for a fun and flexible part time job, a position for a little holiday spending money, or a full time job with opportunities for growth?  No matter what type of role you're seeking, we'd love to chat about the opportunities available!  

Job Title:                     Deli Assistant Department Manager FSLA Status:                Salary Supervisor:                Deli Department Manager   Alongside the Deli Department Manager, the Assistant provides leadership to all Deli associates, lives the boomerang principal, ensures that an enjoyable shopping experience is consistently delivered, and contributes to store sales and profitability.

Job Title:           Deli Kitchen Manager FSLA Status:         Salary Supervisor:         Deli Manager   Deli Department Leaders guide a team of talented associates who have the unique opportunity to make guest’s mealtime easy by offering more time with their families through providing convenient, delicious and ready-to-eat meals.

Job Title:                               Bagger FLSA Status:                          Hourly Reports To:                           Guest Services Manager   The Bagger is responsible for maintaining outstanding customer service as per Company standards, bagging groceries, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by using proper bagging techniques and by offering accurate location of item information.   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

Job Title:                                 Frozen Food/Dairy Night Lead FLSA Status:                           Hourly Reports To:                          Frozen/Dairy Department Manager   Provides assistance to the Frozen/Dairy Department Management by working closely with all evening Frozen/Dairy associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.     Frozen Food & Dairy Associates showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.

Job Title:             Store Sanitation FLSA Status:       Hourly Reports to:         Store Director   Maintains cleanliness of the store in an effort to exhibit a clean store to our guests as well as to create a clean and safe work environment for other associates and guests.

Job Title:                                 Shift Manager II FLSA Status:                            Full-Time/Hourly Reports to:                             Store Director                                            Responsible for working closely with all associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.  This position works closely with our Store Director and Assistant Store Director to conduct day-to-day store operations efficiently.  Responsible for maximizing sales and providing excellent customer service, merchandising product, maintaining appropriate stock levels, developing and training store associates, and achieving productivity goals.   This is the perfect position for someone who is looking to develop their leadership skills in preparation for a full-time department management position.  It takes a unique person – someone who is dedicated; who excels in a supported, team-oriented environment; and is ready to do what it takes to make this a successful career.  A shift manager rarely manages from a distance but instead works alongside associates in order to be more efficient and to resolve guest issues as they arise.  Working alongside associates keeps the shift manager sharp in all job functions and allows him/her to lead by example.

Job Title:             Grocery Night Lead FLSA Status:          Hourly Reports To:                   Grocery Department Manager   Maintains stock levels in the grocery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.

Job Title:                               Bagger FLSA Status:                          Hourly Reports To:                           Guest Services Manager   The Bagger is responsible for maintaining outstanding customer service as per Company standards, bagging groceries, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by using proper bagging techniques and by offering accurate location of item information.   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

Job Title:           Cashier FLSA Status:     Hourly Reports To:      Guest Services Manager   A Cashier is responsible for maintaining outstanding guest service through efficient and courteous cashiering by processing sales quickly, reacting to guest needs and safeguarding company assets.

Job Title:                                Cake Decorator I FLSA Status:                          Hourly Reports To:                          Lead Cake Decorator/Bakery Manager   Utilizes artistic talents to create beautiful and uniquely decorated bakery items.   Cake Decorators use their artistry and imagination to create lasting impressions through bakery items for the special occasions of Festival Foods’ guests.