Job Listings

Job Title:                Bakery Evening Lead FLSA Status:          Hourly Reports To:           Bakery Manager   Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to keep the bakery department stocked and full of fresh product.   Creativity in the form of food is the name of the game in our Bakery; Festival’s bakery associates are here to enhance the special moments and occasions in our guest’s lives by providing a fun & fresh bakery assortment.   Bakery Department Leaders oversee Associates who enhance the special moments and celebrations in our guest’s lives by providing creative, fresh and inspired bakery items.

Job Title:                    Fresh Cut Lead FLSA Status:                Hourly Reports To:                Produce Department Manager   The Fresh Cut Lead is responsible for working closely with all Fresh Cut associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. 

Job Title:                                Guest Services Assistant Department Manager FLSA Status:                          Hourly Reports To:              Guest Services Manager   Provides assistance to the Guest Services Manager by working closely with all Guest Services associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates' needs are being met.   Guest Services Department Leaders oversee Associates that create meaningful and genuine interactions with all guests through a friendly welcome and enjoyable checkout experience.

  Job Title:                 Produce Department Manager FLSA Status:            Salary Reports To:             Store Director/Produce Department Director   Responsible for working closely with all Produce associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. Contributes to store sales and profitability by effectively managing all aspects of Produce department operations, to include but not limited to: labor, expenses, accurate pricing, stock levels, merchandising, and customer service.     Produce Department Leaders Associates who provide a high standard of care to quality, nutritious fruits and vegetables to ensure they are fresh & delicious for the families within our communities.

Job Title:                                 Shift Manager II FLSA Status:                            Full-Time/Hourly Reports to:                             Store Director                                            Responsible for working closely with all associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.  This position works closely with our Store Director and Assistant Store Director to conduct day-to-day store operations efficiently.  Responsible for maximizing sales and providing excellent customer service, merchandising product, maintaining appropriate stock levels, developing and training store associates, and achieving productivity goals.   This is the perfect position for someone who is looking to develop their leadership skills in preparation for a full-time department management position.  It takes a unique person – someone who is dedicated; who excels in a supported, team-oriented environment; and is ready to do what it takes to make this a successful career.  A shift manager rarely manages from a distance but instead works alongside associates in order to be more efficient and to resolve guest issues as they arise.  Working alongside associates keeps the shift manager sharp in all job functions and allows him/her to lead by example.

Job Title:                     Deli Assistant Department Manager- PM FSLA Status:                Salary Supervisor:                Deli Department Manager   Alongside the Deli Department Manager, the Assistant provides leadership to all Deli associates, lives the boomerang principal, ensures that an enjoyable shopping experience is consistently delivered, and contributes to store sales and profitability.

Job Title:         Deli Night Lead FSLA Status:    Hourly Reports To:     Deli Manager   Alongside the Deli Assistant Department Manager-PM, the Night Lead provides leadership to all evening associates, lives the boomerang principal, ensures that an enjoyable shopping experience is consistently delivered, and contributes to store sales and profitability.

Job Title:                                Fresh Cut Night Lead FLSA Status:                            Hourly Reports To:                             Fresh Cut Manger   Under the direction of the Fresh Cut Manager, the Fresh Cut Night Lead is responsible for working closely with other Fresh Cut associates in an effort to ensure that all company policies and procedures are being followed and that department goals are being obtained.    

Job Title:                      Assistant Store Director FLSA Status:                 Salary Reports To:                  Store Director   Responsible for assisting the Store Director with managing all phases of store operations in a manner designed to obtain maximum sales and margins, control labor, utility and other operation expenses; and to ensure that the store meets targeted projections and goals through the effective utilization of associates and resources available.

Job Title:                               Guest Services Assistant Manager - PM   Status:                                   Hourly Reports To:              Guest Services Manager   Responsible for assisting the Guest Services Manager in leading the total guest service operations, specifically during the afternoon and evening hours. 

Job Title:                                Frozen/Dairy Assistant Department Manager FLSA Status:                         Hourly Reports To:                          Frozen/Dairy Department Manager   Provides assistance to the Frozen/Dairy Department Manager by working closely with all Frozen/Dairy associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.     Frozen Food & Dairy Department Leaders guide a team of Associates who showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.

  Job Title:                            Lead Receiver                                 FLSA Status:                       Hourly Reports To:                         Store Director

Job Title:                           Produce Assistant Department Manager FLSA Status:                     Hourly Reports To:                      Produce Department Manger   Provides assistance to the Produce Department Manager by working closely with all Produce associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.   Produce Department Leaders Associates who provide a high standard of care to quality, nutritious fruits and vegetables to ensure they are fresh & delicious for the families within our communities.

Job Title:         Deli Night Lead FSLA Status:    Hourly Reports To:     Deli Manager   Alongside the Deli Assistant Department Manager-PM, the Night Lead provides leadership to all evening associates, lives the boomerang principal, ensures that an enjoyable shopping experience is consistently delivered, and contributes to store sales and profitability.

Job Title:                                 Shift Manager I FLSA Status:                            Hourly Reports to:                             Store Director                                            Under the direction of the Store Director and Assistant Store Director, assists day-to-day store operations efficiently. 

Deli Full-Time and Leadership Opportunities Are you looking to grow your career and be a leader in Deli within Festival Foods, but aren’t sure which position would be best for you? Apply here to discuss the full-time Deli opportunities available NOW at our Suamico Store.                                                                           Every day our deli chefs provide our guests with convenience and selection – whether they need a side dish, a grab-and-go lunch, a full-blown dinner, or catering order – we take the guess work out of mealtime.   Current openings include: - Deli Assistant Department Manager - Deli Assistant Department Manager- PM - Deli Service Counter Manager - Deli Night Lead - Deli Kitchen Manager - Deli Hotbar Cook - Deli Clerk - Meat& Cheese Slicer   At Festival Foods, you’ll - Grow: We thrive on developing our team and leaders from within – where you start, may not be where you stay! There are so many departments and so much opportunity for growth and advancement. We’d love to discuss what opportunity is best for you!   - Lead: Experience our passion for and commitment to personal and professional growth.  Our leaders train, coach and mentor the associates on their team to continue to raise our game every day.   - Deliver Results: Our deli teams ensure department and quality standards are met to deliver excellence for our guests.

Job Title:                 Frozen/Dairy Department Manager     FLSA Status:             Salary Reports To:             Store Director/Department Director   Works closely with all Frozen/Dairy associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. Contributes to store sales and profitability by effectively managing all aspects of department operations, to include but not limited to: labor, expenses, accurate pricing, stock levels, merchandising, and guest service     Frozen Food & Dairy Department Leaders guide a team of Associates who showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.

Job Title:                Grocery Assistant Third Shift Supervisor                             FLSA Status:              Full-Time/Hourly Reports To:              Grocery 3rd Shift Supervisor   Maintains stock levels in the grocery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.

Job Title:          HR Generalist FLSA Status:    Salary Reports To:     Store Director   This position is responsible for delivering all aspects of the HR function to an assigned store location. The position is a key leader within the store that focuses on all associate related matters to ensure a productive, engaging, compliant, and best-in-class workforce.  The HR Generalist will think strategically, use data to guide decisions, professionally and appropriately challenge and influence others while cultivating talent within the store.

Job Title:                                Guest Services Assistant Department Manager FLSA Status:                          Hourly Reports To:              Guest Services Manager   Provides assistance to the Guest Services Manager by working closely with all Guest Services associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates' needs are being met.   Guest Services Department Leaders oversee Associates that create meaningful and genuine interactions with all guests through a friendly welcome and enjoyable checkout experience.