Job Listings

Job Title:                                 Deli Assistant Department Manager-PM FSLA Status:                           Salary Immediate Supervisor:     Deli Department Manager   Provides leadership to the Deli Department by working closely with all deli associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, Contributes to store sales and profitability by effectively managing all aspects of the deli operations, to include but not limited to: labor, expenses, stock levels, and guest service.   Deli Department Leaders guide a team of Associates who make mealtime easy by offering guests more time with their families by providing convenient, delicious and ready-to-eat meals.

Job Title:                Deli 3rd Shift Clerk FLSA Status:          Hourly Reports To:           Deli Manager   Responsible for ensuring that all company policies and procedures are being followed during shift.   Deli Associates make mealtime easy by having the opportunity to offer guests more time with their families by providing convenient, delicious and ready-to-eat meals.   Flexible Availability - 7pm to 7am, any 4 hours during that time frame to slice meats and cheeses.

Job Title:  Receiver FLSA Status: Hourly Reports To:  Lead Receiver/Store Director Provides assistance to the Lead Receiver by working closely with all department managers and vendor partners in an effort to ensure all receiving policies are consistently delivered. The Receiver contributes to store sales and profitability by effectively managing all aspects of the receiving department operations.   Friendly associates and clean stores! Those are just two things we take great pride in every day at Festival Foods, but especially during this unprecedented time.  As an essential business, we are deeply committed to supporting our communities while continuing to maintain a safe environment for all guests and associates.

Great place to shop. Great place to work.   Join our team! Festival Foods is hosting a hiring event!   Open Interview Hiring Event     Hiring Event Location: 6000 31st Street, Kenosha WI Date: Tuesday, November 3rd Time: 1:00 P.M. - 6:00 P.M. Check-In Location: Guest Services Desk  

As orders emerge, shop for our Online Grocery Guest while providing only the best quality product in an organized and efficient manner. The part-time Online Shopper will be responsible for picking orders to guest satisfaction, returning to primary duties (Cashier, Bagger, etc.) following order fulfillment.

Job Title:                Lead Baker FLSA Status:          Hourly Reports To:           Bakery Manager   Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to keep the bakery department stocked and full of fresh product.   Creativity in the form of food is the name of the game in our Bakery; Festival’s bakery associates are here to enhance the special moments and occasions in our guest’s lives by providing a fun & fresh bakery assortment.

Job Title:                               Grocery Clerk I FLSA Status:                          Hourly Reports To:                         Grocery Department Manager   Responsible for ensuring that all company policies and procedures are being followed and that department goals are being obtained. Contributes to store sales and profitability by effectively managing all aspects of the Grocery Department such as stock levels, inventory, and customer service.   Our Grocery associates can throw sugar and flour like no tomorrow during the holidays and stock up all our guests’ BBQ needs during the summer with ease! Not sure where a special item is located? Our grocery associates are the experts on where that perfect ingredient is on the shelf and enjoy showcasing all the different selections Festival has to offer.

Looking for a fun and flexible part time or a full time job with opportunities for growth?  Or just a little extra holiday spending money with a seasonal job?  No matter what type of role you're seeking, we'd love to chat about the opportunities available at our store!     Open Interviews: Thursday, October 29 - 1:00p-5:00p    Interview Location: Fond du Lac Store - 1125 E Johnson St, Fond du Lac, WI 54935   Sign up for your Interview Time at: https://www.signupgenius.com/go/805094eacad2ea7fb6-fond4  and please make sure your application is submitted in advance! 

Job Title:                                Meat Clerk                            FLSA Status:                          Hourly Reports To:                           Meat Manager   Responsible for working closely with all meat counter associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.  

Job Title:                               Cart Runner FLSA Status:                          Hourly Reports To:                           Guest Services Manager   A Cart Runner is responsible for maintaining outstanding customer service as per company standards, gathering carts, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by properly collecting carts, and by offering accurate location of item information   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

As orders emerge, shop for our Online Grocery Guest while providing only the best quality product in an organized and efficient manner. The part-time Online Shopper will be responsible for picking orders to guest satisfaction, returning to primary duties (Cashier, Bagger, etc.) following order fulfillment.

Job Title:             Cashier FLSA Status:       Hourly Reports To:         Guest Services Manager   A Cashier is responsible for maintaining outstanding customer service as per Company standards, processing sales quickly, accurately and efficiently, cash register operations and safeguarding company assets.   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

Job Title:                                Produce Evening Supervisor FLSA Status:                            Hourly Reports To:                             Produce Department Manger   Provides assistance to the Produce Department Manager by working closely with all Produce associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.   Produce Department Leaders Associates who provide a high standard of care to quality, nutritious fruits and vegetables to ensure they are fresh & delicious for the families within our communities.

Job Title:                         Deli Clerk                        FLSA Status:           Hourly Reports To:                     Deli Manager   Deli Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options.

Job Title:                         Deli Clerk                        FLSA Status:           Hourly Reports To:                     Deli Manager   Deli Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options.

Job Title:                              Bookkeeper FLSA Status:                          Hourly Reports To:                         Head Bookkeeper   Responsible for working closely with all bookkeeping associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. Contributes to store profitability by effectively managing all aspects of bookkeeping department operations, to include but not limited to: labor, expenses and guest service.

Job Title:         Guest Service Representative (GSR) FLSA Status:          Hourly Reports To:           Guest Services Manager   Under the direction of the Guest Services Manager, responsible for the operations of the guest services department and direction of employees including coaching and development of associates, engaging guests and conducting guest traffic.   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

Job Title:         Guest Service Representative (GSR) FLSA Status:          Hourly Reports To:           Guest Services Manager   Under the direction of the Guest Services Manager, responsible for the operations of the guest services department and direction of employees including coaching and development of associates, engaging guests and conducting guest traffic.   Guest Services Associates have an opportunity to treat every customer as a guest by creating meaningful and genuine interactions; you’ll see our regular guests choosing their checkout lane based on their favorite cashier, not the line length!

Job Title:                Apprentice Baker FLSA Status:          Hourly Reports To:           Bakery Department Manager   Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to keep the bakery department stocked and full of fresh product.

Job Title:                                Meat Service Counter Clerk FLSA Status:                          Hourly Reports To:                          Service Case Manager/Meat Manager   Maintains stock levels in the meat department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.     Whether our guests are meal prepping, tailgating in a snowy December, hosting their summer BBQ, or prepping their Holiday ham, our Meat & Seafood Associates are their resource and expert providing exceptional service coupled with tips & tricks to ensure no matter the cut of meat, our guests feel confident to season & cook it perfectly.