Click column header to sort
Job Title: Shift Manager II
FLSA Status: Full-Time/Hourly
Reports to: Store Director
Responsible for working closely with all associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. This position works closely with our Store Director and Assistant Store Director to conduct day-to-day store operations efficiently. Responsible for maximizing sales and providing excellent customer service, merchandising product, maintaining appropriate stock levels, developing and training store associates, and achieving productivity goals.
This is the perfect position for someone who is looking to develop their leadership skills in preparation for a full-time department management position. It takes a unique person – someone who is dedicated; who excels in a supported, team-oriented environment; and is ready to do what it takes to make this a successful career. A shift manager rarely manages from a distance but instead works alongside associates in order to be more efficient and to resolve guest issues as they arise. Working alongside associates keeps the shift manager sharp in all job functions and allows him/her to lead by example.
Job Title: Wine and Spirits Cashier
FLSA Status: Hourly
Reports To: Wine and Spirits Department Manager
Responsible for maintaining outstanding customer service and by working closely with all Wine and Spirits associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.
Wine & Spirits Associates have the opportunity to personalize a guest’s experience by providing expertise on the best Wine & Spirits products for all occasions; from wine pairings to local craft beer flavors, these associates are ready to guide our guests to the perfect selection.
Job Title: HBC/GM Department Manager
FLSA Status: Salary
Reports To: Store Director/HBC/GM Director
Responsible for all aspects of operating the HBC/GM department to achieve or exceed sales, gross profit and labor goals. This includes but not limited to ordering, processing invoices, stocking (ad and every day in stock), facing and maintaining of inline aisles and secondary displays, inventory and back stock controls, creating work schedules, managing store level pricing and item setup as needed.
Job Title: Deli Hot Bar Cook
FLSA Status: Hourly
Reports To: Kitchen Manager
Maintains stock levels in the deli department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.
Hot Bar Cooks create more time for guests to relax and enjoy time with family by creating hot & delicious, grab and go options in the Deli.
Job Title: Bakery Evening Supervisor
FLSA Status: Hourly
Reports To: Bakery Manager
Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to keep the bakery department stocked and full of fresh product.
Creativity in the form of food is the name of the game in our Bakery; Festival’s bakery associates are here to enhance the special moments and occasions in our guest’s lives by providing a fun & fresh bakery assortment.
Bakery Department Leaders oversee Associates who enhance the special moments and celebrations in our guest’s lives by providing creative, fresh and inspired bakery items.
Job Title: Frozen Food/Dairy Clerk
FLSA Status: Hourly
Reports To: Frozen Food/Dairy Department Manager
Responsible for ensuring that all company policies and procedures are being followed and that department goals are being obtained. Contributes to store sales and profitability by effectively managing all aspects of the FF/D Department such as stock levels, inventory, and guest service.
Frozen Food & Dairy Associates showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.
Meet with us about Meat opportunities in our Fox Valley area stores (Appleton, Neenah, Menasha, New London, Oshkosh)
We are excited to announce a Meat Job Fair in the Fox Valley as part of our efforts to grow the art of meat cutting in our stores!
The Meat Job Fair, scheduled for Friday, September 29 at the Neenah Festival Foods location, from 12:00pm-3:00pm will provide an opportunity for individuals to meet with the company’s Meat Senior Director, Jeff, as well as Human Resources leaders, and embark on a fulfilling career as meat cutters, meat clerks, and meat service counter leaders.
Friday, September 29: Fox Valley Market Event
-
- Meet with us about Meat opportunities in our Fox Valley area stores (Appleton, Neenah, Menasha, New London, Oshkosh)
- Location: Festival Foods – Neenah – Community Room
- Address: 647 S Green Bay Rd, Neenah WI 54956
- Time: 12:00PM-3:00PM
- Walk-In’s welcome, or apply online in advance to reserve a time.
Meet with us about Meat opportunities in our Fox Valley area stores (Appleton, Neenah, Menasha, New London, Oshkosh).
We are excited to announce a Meat Job Fair in Green Bay as part of our efforts to grow the art of meat cutting in our stores!
The Meat Job Fair, scheduled for Friday, September 22 at the Green Bay North - University Avenue location, from 12:00pm-3:00pm will provide an opportunity for individuals to meet with the company’s Meat Senior Director, Jeff, as well as Human Resources leaders, and embark on a fulfilling career as meat cutters, meat clerks, and meat service counter leaders.
Friday, September 22: Green Bay Market Event
-
- Meet with us about Meat opportunities in our Green Bay, Suamico & De Pere area stores.
- Location: Festival Foods – Green Bay North (University Ave) – Community Room
- Address: 2430 University Ave, Green Bay WI 54302
- Time: 12:00PM-3:00PM
- Walk-In’s welcome, or apply online in advance to reserve a time.
Job Title: Deli Clerk
FLSA Status: Hourly
Reports To: Deli Manager
Deli Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options.
Job Title: Frozen Food/Dairy Clerk
FLSA Status: Hourly
Reports To: Frozen Food/Dairy Department Manager
Responsible for ensuring that all company policies and procedures are being followed and that department goals are being obtained. Contributes to store sales and profitability by effectively managing all aspects of the FF/D Department such as stock levels, inventory, and guest service.
Frozen Food & Dairy Associates showcase a wide variety of the best frozen and dairy products while simultaneously providing Festivals high standard of guest service.
Job Title: Shift Manager II
FLSA Status: Full-Time/Hourly
Reports to: Store Director
Responsible for working closely with all associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. This position works closely with our Store Director and Assistant Store Director to conduct day-to-day store operations efficiently. Responsible for maximizing sales and providing excellent customer service, merchandising product, maintaining appropriate stock levels, developing and training store associates, and achieving productivity goals.
This is the perfect position for someone who is looking to develop their leadership skills in preparation for a full-time department management position. It takes a unique person – someone who is dedicated; who excels in a supported, team-oriented environment; and is ready to do what it takes to make this a successful career. A shift manager rarely manages from a distance but instead works alongside associates in order to be more efficient and to resolve guest issues as they arise. Working alongside associates keeps the shift manager sharp in all job functions and allows him/her to lead by example.
Job Title: Wine and Spirits Cashier
FLSA Status: Hourly
Reports To: Wine and Spirits Department Manager
Responsible for maintaining outstanding customer service and by working closely with all Wine and Spirits associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.
Wine & Spirits Associates have the opportunity to personalize a guest’s experience by providing expertise on the best Wine & Spirits products for all occasions; from wine pairings to local craft beer flavors, these associates are ready to guide our guests to the perfect selection.
Job Title: Part Time Caribou Clerk-- 5:30 AM-3 PM and Weekend Availability
FLSA Status: Hourly
Reports To: Caribou Manager
A Caribou clerk is responsible to develop a proficiency in filling guest drink orders quickly, efficiently, and consistently while promoting a positive and energetic atmosphere.
Job Title: Part Time Caribou Clerk--4pm - 7pm on weekdays/ open availability on Weekends
FLSA Status: Hourly
Reports To: Caribou Manager
A Caribou clerk is responsible to develop a proficiency in filling guest drink orders quickly, efficiently, and consistently while promoting a positive and energetic atmosphere.
Job Title: Grocery Assistant Third Shift Supervisor
FLSA Status: Full-Time/Hourly
Reports To: Grocery 3rd Shift Supervisor
Maintains stock levels in the grocery department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.
Job Title: Food Court Clerk II
FLSA Status: Hourly
Reports To: Café Manager
Café Clerks have the opportunity to improve the breakfast, lunch and dinner tables of our guests by providing a variety of delicious meal options.