Here are our current job openings. Please click on a job title to learn more about the position and to apply. To search by store location, select Advanced Search, then select the city you'd like to review job opportunities for from the Location dropdown. To search by store location, select Advanced Search, then select the city you'd like to review job opportunities for from the Location dropdown.
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Job Title: Bakery Bench Hand
FLSA Status: Hourly
Reports To: Bakery Department Manager
Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to keep the bakery department stocked and full of fresh product.
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Job Title: Service Counter Clerk
FLSA Status: Hourly
Reports To: Front End Manager
Under the direction of the Front End Manager, conduct daily Service Counter operations and strengthen guest relations through advanced guest service and engagement techniques. Apart from responding to inquiries, provides information to the guests that help them in making purchasing decisions and resolve any complaints.
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Job Title: Customer Service Representative (CSR)
FLSA Status: Hourly
Reports To: Front End Manager
Under the direction of the Front End Manager, responsible for the operations of the front end department and direction of employees including coaching and development of associates, engaging guests and conducting guest traffic.
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Job Title: Bakery Merchandiser
FLSA Status: Hourly
Reports To: Bakery Manager
On a daily basis works closely with all sales/service clerks’ in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and sales/service clerks’ needs are being met.
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Job Title: Health, Beauty, Cosmetics-General Merchandise (HBC-GM) Clerk
FLSA Status: Hourly
Reports To: HBC-GM Department Manager
Responsible for ensuring that all company policies and procedures are being followed and that department goals are being obtained. Contributes to store sales and profitability by effectively managing all aspects of the HBC-GM Department such as stock levels, inventory, and customer service.
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Job Title: Baker
FLSA Status: Hourly
Reports To: Bakery Department Manager
Under the direction of the Bakery Department Manager, responsible for working closely with all Bakery associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and guests’ needs are being met.
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Job Title: Deli Assistant Department Manager
FSLA Status: Salary
Immediate Supervisor: Deli Department Manager
Provides leadership to the Deli Department by working closely with all deli associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, Contributes to store sales and profitability by effectively managing all aspects of the deli operations, to include but not limited to: labor, expenses, stock levels, and guest service.
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Job Title: Maintenance Technician II
FLSA Status: Full-Time Hourly
Reports To: Maintenance Market Lead
Under the direction of the Maintenance Market Lead, responsible for performing interior and exterior facility and equipment repairs, equipment maintenance, and preventative maintenance; in an effort to ensure store standards and functionality are being maintained at a high level.
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Job Title: Bakery Assistant Manager
FLSA Status: Hourly
Reports To: Bakery Manager
Provides assistance to the Bakery Department Manager by working closely with all Bakery associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. Contributes to store sales and profitability by effectively managing all aspects of Bakery department operations, to include but not limited to: labor, expenses, accurate pricing, stock levels, merchandising and guest service.
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Job Title: Tot Spot Clerk II
FLSA Status: Hourly
Reports To: Front End Manager
Responsible for providing a welcoming, fun and safe environment for our young guests that visit the Tot Spot.
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Job Title: Bagger
FLSA Status: Hourly
Reports To: Front End Manager
The Bagger is responsible for maintaining outstanding customer service as per Company standards, bagging groceries, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by using proper bagging techniques and by offering accurate location of item information.
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Job Title: Cart Runner II
FLSA Status: Hourly
Reports To: Front End Manager
The Cart Runner II is responsible for maintaining outstanding customer service as per Company standards, gathering carts, and safeguarding company assets. Must provide prompt, friendly, reliable service to our customers by properly collecting carts, and by offering accurate location of item information
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Job Title: Cashier
FLSA Status: Hourly
Reports To: Front End Manager
A Cashier is responsible for maintaining outstanding customer service as per Company standards, processing sales quickly, accurately and efficiently, cash register operations and safeguarding company assets.
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Job Title: Deli Clerk
FLSA Status: Hourly
Reports To: Deli Manager
Maintains stock levels in the deli department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.
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Job Title: Deli Hot Bar Cook
FLSA Status: Hourly
Reports To: Kitchen Manager
Maintains stock levels in the deli department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.
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Job Title: Frozen/Dairy Assistant Department Manager-PM
FLSA Status: Hourly
Reports To: Frozen/Dairy Department Manager
Provides assistance to the Frozen/Dairy Department Manager by working closely with all Frozen/Dairy associates in an effort to ensure an enjoyable shopping experience is consistently delivered, all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met.
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Job Title: Service Counter Clerk
FLSA Status: Hourly
Reports To: Front End Manager
Under the direction of the Front End Manager, conduct daily Service Counter operations and strengthen guest relations through advanced guest service and engagement techniques. Apart from responding to inquiries, provides information to the guests that help them in making purchasing decisions and resolve any complaints.
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Job Title: Produce Clerk I
FLSA Status: Hourly
Reports To: Produce Department Manager
Responsible for working closely with all produce associates in an effort to ensure all company policies and procedures are being followed, department goals are being obtained, and associates' needs are being met.
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Job Title: Grocery Assistant Department Manager
FSLA Status: Hourly
Reports To: Grocery Department Manager
Responsible for working closely with Grocery associates in an effort to ensure all company policies and procedures are being followed, department goals and objectives are being obtained, and associates’ needs are being met. Contributes to store sales and profitability by effectively assisting in managing all aspects the Grocery department operations, to include but not limited to: ordering, stocking, merchandising, and customer service.
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Job Title: Meat Service Counter Clerk
FLSA Status: Hourly
Reports To: Service Case Manager/Meat Manager
Maintains stock levels in the meat department by replenishing products as needed. Execute the boomerang theory by providing exceptional service to all guests.
